Course details

Chef's Select Course: Shark fin soup, domestic beef, Taiwanese noodles, etc. (7 dishes) (food only) 13,000 yen

Chef's Select Course: Shark fin soup, domestic beef, Taiwanese noodles, etc. (7 dishes) (food only) 13,000 yen

13000 yen(Tax included)

*Price includes tax and is for food only

  • 7items
  • 2-40persons

We use ingredients carefully selected by the head chef of our Ginza main store.This is a new Chinese style course that makes the most of freshness and deliciousness.

Course menu

--Chef's Select Course--

● Chef's Selected Appetizer Platter of Six Kinds

Steamed shark fin and Omi duck meatball soup

●Two types of seasonal dim sum

Fresh fish steamed with fermented chili peppers

●Sauteed carefully selected domestic Wagyu beef with Shacha sauce

●Taiwanese noodles made from carefully selected wood

●Dessert

*Options menu

Sichuan Mapo Tofu +500 yen per person

Peking duck +1,000 yen per person

Please note that orders must be 2 or more, up to the number of people ordering the course.

Anniversary Plate 1,760 yen

Reservation reception time
17:00~20:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 17:00 on the day of your visit

2024/11/13 update