過門香　銀座本店

Hors d'oeuvre

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  3,000 yen hors d'oeuvre

  3000 yen(Tax included)

  ■ Mekajiki's red koji and peach stew ■ Tree head jellyfish with green onion oil ■ Seasonal fruit pickled in sweet and sour sauce ■ Homemade kiln roasted green onion sauce ■ Brand chicken white steamed green onion ginger sauce ■ Cold crested squid and celery ■ Gourd Szechuan style ■ Dried tofu and vegetables ■ Oil scallions

  1/10

  

  3,000 yen hors d'oeuvre

  3000 yen(Tax included)

  ■ Mekajiki's red koji and peach stew ■ Tree head jellyfish with green onion oil ■ Seasonal fruit pickled in sweet and sour sauce ■ Homemade kiln roasted green onion sauce ■ Brand chicken white steamed green onion ginger sauce ■ Cold crested squid and celery ■ Gourd Szechuan style ■ Dried tofu and vegetables ■ Oil scallions

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  5,000 yen hors d'oeuvre

  5000 Yen(Tax included)

  3,000 yen Hors d'oeuvre + ■ Black pork dumplings (4 pieces) ■ Gome spring rolls (4 pieces) ■ Chongqing style mapo tofu ■ Deep-fried chicken with soy sauce from Iwate prefecture

  1/10

  

  5,000 yen hors d'oeuvre

  5000 Yen(Tax included)

  3,000 yen Hors d'oeuvre + ■ Black pork dumplings (4 pieces) ■ Gome spring rolls (4 pieces) ■ Chongqing style mapo tofu ■ Deep-fried chicken with soy sauce from Iwate prefecture

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  7,000 yen hors d'oeuvre

  7000 yen(Tax included)

  3,000 yen hors d'oeuvre + ■ Chongqing style mapo tofu ■ Brand beef green pepper steak ■ Iwate prefecture clear stream chicken oil sardine chicken ■ Large shrimp chili

  1/10

  

  7,000 yen hors d'oeuvre

  7000 yen(Tax included)

  3,000 yen hors d'oeuvre + ■ Chongqing style mapo tofu ■ Brand beef green pepper steak ■ Iwate prefecture clear stream chicken oil sardine chicken ■ Large shrimp chili