Course details
Chef's Select Course with 2 hours of all-you-can-drink, 7 dishes in total including whole-boiled shark fin, large shrimp dishes, and Shimanto Beer Beef

16000 yen(Tax included)
※Tax-included price
- 7items
- 2-40persons
We use ingredients carefully selected by the head chef of our Ginza main store.This is a new Chinese style course that makes the most of freshness and deliciousness.
Course menu
--Chef's Select Course--
Chef's Selected Appetizer Platter
Kesennuma shark fin, whole, simmered in Kinka soy sauce
Seasonal Xiaolongbao and spring rolls
Two types of shrimp dishes
Sautéed Shimanto Beer Beef from Kochi Prefecture
Fried rice with dried scallops and clear fish soup
〇 Dessert
*Options menu
Sichuan Mapo Tofu +500 yen per person
Peking duck +1,000 yen per person
Please note that orders must be 2 or more, up to the number of people ordering the course.
Anniversary Plate 1,760 yen
- Reservation reception time
- 17:00~20:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 15:00 on the day of your visit
Coupons that can be used with this course
2025/05/07 update